A type of rice with a brownish tinge steamed with coconut milk and served with rich spicy fish gravy.Food stalls and restaurants abound in Kota Bahru and other larger towns, and hawkers selling snacks can be found along every road.Kota Bharu's Chinatown, located at the junction of Jalan Padang Garang and Jalan Pengkalan Chepa has fine traditional Chinese noodle dishes, among others.Other dining at food stalls is something not to be missed in Malaysia, and visitors to Kota Bahru must try the food stalls at Padang Bas in the town centre, which serves traditional fare from 6pm to midnight. |
